Sharing with you an easy recipe for delicious Spicy Soy Honey Garlic Shrimps.
Spicy Soy Honey Garlic Shrimps is a quick and easy way to add a lot of
wonderful flavors to shrimps. It’s a balance of savory and mild sweet
flavors that are all brought to life by a spiciness that you can adjust to
your liking.
How To Make Spicy Soy Honey Garlic Shrimps
A variation of garlic butter shrimp
What makes this Spicy Soy Honey Garlic Shrimps recipe simple is that it’s just
a variation of the very basic garlic butter shrimp. From its base ingredients,
you can play around with different spices and seasonings to create quick
shrimp dishes that are far from boring.
In fact, I started by experimenting with pandan leaves and brown sugar to make
Pandan Garlic Butter Shrimp. It was garlicky and slightly sweet with a hint of
the fragrance of pandan.
Then, while we were on vacation in Nueva Ecija, I decided to switch brown
sugar with honey because, well, people say it’s healthier than regular sugar.
We also didn’t have pandan at home so I just made it more garlicky and added a
few spoonful of soy sauce.
I thought it was quite phenomenal so I’m sharing this Spicy Soy Honey Garlic
Shrimp recipe with you.
What you’ll need to make Spicy Soy Honey Garlic Shrimps
This Spicy Soy Honey Garlic Shrimps recipe requires only simple ingredients.
Except for the shrimps, most of these items are probably already in your
pantry.
Here’s what you’ll need for this recipe:
- One (1) kilo of shrimps
- Two (2) heads of chopped garlic
- Three (3) pieces of chopped chili
- Two (2) tablespoons of soy sauce
- One (1) tablespoon of cooking oil
- Two (2) tablespoons of honey
- Bottled toasted garlic (topping)
- Salt & pepper
- Calamansi leaves (optional)
Start by deveining and peeling the shrimps. Don’t forget to reserve the shells
and heads for the broth. Make the shrimp broth by boiling the shells and heads
in a cup of water. You can extract the flavor by squeezing the shrimp heads.
Set the broth aside as soon as the water boils.
Next, heat the oil in a pan and cook the calamansi leaves. Add the garlic and
chili and cook until brown. Add the shrimp broth and bring it to a boil.
Add soy sauce to the broth and season with salt and pepper. Add the honey. You
can adjust the taste to your liking.
Add the shrimps and allow the sauce to reduce and thicken. Put the toasted
garlic when the sauce has thickened.
Transfer the Spicy Soy Honey Garlic Shrimps to a serving bowl and top with
toasted garlic right before serving it.
Print and file this recipe
You can print the recipe card below and file it if you want a copy:
Rated 5/5 based on 1 customer review(s).
Spicy Soy Honey Garlic Shrimps
Author: Ivan Jose
Author: Ivan Jose
Preparation Time:
Mixing time:
Servings: 5
Calories per serving: 244.2
How to make Spicy Soy Honey Garlic Shrimps.
Ingredients:
- 1 kilo of shrimps
- 2 heads of chopped garlic
- 3 pieces of chopped chili
- 2 tablespoons of soy sauce
- 1 tablespoon of cooking oil
- 2 tablespoons of honey
- Bottled toasted garlic (optional topping)
- Salt & pepper
- Calamansi leaves (optional)
Instructions:
- Devein and peel shrimps, reserve shells and heads for the broth.
- Make the shrimp broth by boiling the shells and heads in a cup of water. Set aside.
- Heat oil and cook calamansi leaves. Add the garlic and chili and cook until brown.
- Add the shrimp broth.
- Add the soy sauce and season with salt and pepper. Adjust the taste to your liking.
- Add the honey and adjust the taste to your liking.
- Add the shrimps and allow the sauce to reduce or until it thickens.
- Add toasted garlic when the sauce has reduced.
- Transfer to a serving bowl and top with toasted garlic right before serving. RATE THIS RECIPE
Epilogue
This Spicy Soy Honey Garlic Shrimps recipe is quick and easy to make but it
has maximum flavors. It uses simple ingredients and methods that anybody, even
newbies in the kitchen, can easily whip up.
Spicy Soy Honey Garlic Shrimps is the perfect seafood dish that can be enjoyed
with rice, pasta, toast, and even mashed potatoes.
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Other shrimp recipes:
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Thank you for sharing recipe po ng Spicy Soy Honey Garlic Shrimps gusto ko pa naman ito lalo na spicy😍😍and mukhang madali lang din po sundan yung recipe kaya must try.
ReplyDeleteLooks so Yummilicious😍Thank you for sharing the recipe,want to try this💖
ReplyDeleteAwww ang sarap Naman po nitong spicy sauce honey garlic shrimp since mahilig kami ng Ang aking buong pamily sure na magugustuhan namin ito thank you for sharing the recipe po
ReplyDeleteAwww ang sarap Naman po nitong spicy sauce honey garlic shrimp since mahilig kami ng Ang aking buong pamily sure na magugustuhan namin ito thank you for sharing the recipe po
ReplyDeleteThank you for sharing this recipe , ang sarap srap nito and tlga nman easy to make lang siya . Pwedeng pwede na ito gayahin sa bahay ❤️
ReplyDelete